Food Traceability Market is Anticipated to Increase at a Stable CAGR over the Forecast Period (2022 to 2028)
The global food traceability market is anticipated to grow at a considerable CAGR of 9.2% during the forecast period (2022-2028). The increase in food borne diseases across the globe is expected to cater to the market growth over the forecast. More complex foodborne disease outbreaks demand new technologies, greater transparency, which is expected to fuel the market growth. According to the World Health Organization (WHO), Unsafe food containing harmful bacteria, viruses, parasites, or chemical substances, causes more than 200 diseases – ranging from diarrhea to cancers. An estimated stated by WHO that 600 million – almost 1 in 10 people in the world – fall ill after eating contaminated food and 4,20,000 die every year. Children under 5 years of age carry 40% of the foodborne disease burden, with 125 000 deaths every year.
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Traceability Market: https://www.omrglobal.com/request-sample/food-traceability-market
Increasing numbers of ever more
complex food-borne disease outbreaks are claiming lives, causing sickness, and
threatening future health and economies. According to WHO, Countries must
invest in technologies that trace food safety emergencies. They also must be
transparent in sharing information on outbreaks to prevent its cross-border
spread and the risk to health they pose. Moreover, INFOSAN is a global network
of 190 national food safety authorities, managed jointly by WHO and FAO. The
network supports governments in managing food safety risks, ensuring rapid
sharing of information during food safety emergencies to stop the spread of
contaminated food from one country to another.
However, the production and sale
of food produced under fake or fraudulent labelling, including the ingredients
they contain, which may hinder the market growth. In Addition, the expansion of
new platforms (e-commerce) to purchase and deliver food poses new challenges
for food safety, with mostly unregulated food distribution chains that
complicate traceability is another factor which may hamper the growth of the
market.
Market Coverage
•
The market number available for – 2021-2028
•
Base year- 2021
•
Forecast period- 2022-2028
Segment Covered-
·
By Technology Type
·
By Software
·
By Application
·
By End-Users
Regions Covered-
·
North America
·
Europe
·
Asia-Pacific
·
Rest of the World
•
Competitive Landscape- including Bio-Rad
Laboratories, Inc., C.H. Robinson Worldwide Inc., Honeywell International Inc.,
and Food forensics Ltd., among others.
A
full Report of Food Traceability Market is Available @ https://www.omrglobal.com/industry-reports/food-traceability-market
Food Traceability Market Report Segment
By Technology Type
•
RFID
•
Barcodes
•
Infrared
•
Biometrics
•
GPS
By Software
•
ERP
•
LIMS
•
Warehouse Software
•
Friction Welding
•
Others
By Application
•
Meat and Livestock
•
Fresh Produce Seeds
•
Dairy Products
•
Beverages Products
•
Others
By End-Users
•
Food Manufacturers
•
Warehouse
•
Food Retailers
•
Others
Food Traceability
Market Report Segment by Region
North America
· United
States
· Canada
Europe
· UK
· Germany
· Spain
· France
· Italy
· Rest
of Europe
Asia-Pacific
· India
· China
· Japan
· South
Korea
· Rest
of APAC
Rest of the World
•
Latin America
•
Middle East and Africa
Company
Profiles
•
Abaco s.p.a
•
Agrometrics Llc.
•
Bext Holdings Inc.
•
Carlise Companies Inc.
•
Covectra Inc.
•
Foodologiq
•
Food forensics Ltd.
•
Bar Code Integrators, Inc.
•
Merit Trax Technologies, Inc.
•
Rfxcel Traceability System
•
Safetraces Inc.
•
SGS SA
•
Zebra Technologies Corp.
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countries are for analysis.
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data sources mined for investigation.
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